What are Our Customers Saying?

The guest experience is best with Bbot. We tried other softwares and demo’d all the others, but from closing shop without Bbot pre Covid-19 to now, we have 9 vendors live and adding 4 more.

Jeff Thompson

Food Innovation & Strategy Director

With 25-40,000 fans on any given day during baseball season, we needed help with our throughput. Customers enjoy Bbot because it allows them to stay engaged in the moment, and for our team, it’s been amazing.

Alex Silberstein

General Manager, NYC


Increase in Food Sales


Increase in Beer Sales

The business wasn’t working that well before the economy tanked, but we were afraid to change business models. I’ve always loved Bbot’s product and followed along, and we think now is the right time.

Robert Guarino


Bbot provides a perfect experience for our guests, supporting the middleman and sending orders quickly into production.

Paul Kelsey

Director of Food and Beverage at Hilton Baltimore BWI


Increase in F&B Profit


Increase in Lobby and Lounge Revenue